Food Safety & Quality Training
GD Fairley Consulting, in partnership with Training 2U, provides both virtual and face-to-face training designed for food-based businesses. Our approved and accredited courses help you stay compliant, audit-ready, and confident in meeting industry standards.
Why Choose Our Training?
Our programs are developed specifically for the food industry, combining decades of consulting experience with nationally recognised qualifications. Whether delivered virtually or on-site, training is practical, relevant, and designed to keep your business compliant with customer and audit requirements.
Training Programs Offered
- Compliant Trainer-Led HACCP Training
- Virtual Classroom HACCP Refresher (2.5 hours) – RTO Registeration Code: 46266
- Freshcare Food Safety & Quality (Edition 4.2)
- Freshcare Environmental (Edition 3)
- BSB60420 – Advanced Diploma of Leadership & Management
- BSB50820 – Diploma of Project Management
- BSB50320 – Diploma of Human Resource Management
Benefits of Our Training
- Nationally recognised and accredited courses
- Approved programs under Registered Training Organisation (RTO 46266)
- Flexible delivery: online, virtual classroom, or face-to-face
- Prepare confidently for retailer and third-party audits
- Practical, industry-specific examples to build confidence
Flexible Delivery
All training is delivered in partnership with Training To You, an approved and registered training provider. Programs are available Australia-wide, either as virtual sessions or in-person at your workplace.
Get Started Today
To register for a course or discuss training options for your business, contact Glenn at support@gdfairleyconsulting.com.au or call +61 41 265 0280. Book today and ensure your business is ready for audits and compliance year-round.